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A super healthy side, ideal for making the day before and reheating in the microwave.
Prep time: 15 mins
Cook time: 30 mins
Cook time: 30 mins
Ingredients:
- 750g celeriac , peeled and cubed
- 1kg carrots , sliced
- 4 eating apples ,about 500g/1lb 2oz, peeled and cubed
- 4 tbsp crème fraîche
- 1 tbsp butter
- 4 tbsp finely chopped parsley
Cooking Directions:
- Put the celeriac, carrots and apples in a large pan of water, bring to the boil and simmer for 20 mins until tender.
- Drain, tip back into the pan and mash roughly.
- Stir in the rest of the ingredients.
- Cover and keep warm until ready to serve.
Nutrition Information:
- 130 kcalories
- protein 2.0g
- carbohydrate 20.0g
- fat 5.0 g
- saturated fat 3.0g
- fibre 8.0g
- sugar 18.0g
- salt 0.34 g
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